Wednesday, July 20, 2011

2nd blog message

My Baby wants to know what is happening tonight. Mom, please relax, sing me a song......
We have told him how nice Professor Lee is!!!!!!

Crista, Diane and Deb

Grilled Chicken with Basil Dressing

Ingredients

  • 2/3 cup extra-virgin olive oil
  • 3 tablespoons fresh lemon juice, plus 1/4 cup
  • 1 1/2 teaspoons fennel seeds, coarsely crushed
  • 1 1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 3 bone-in, skin-on chicken thighs
  • 3 bone-in, skin-on chicken breasts
  • 1 cup lightly packed fresh basil leaves
  • 1 large garlic clove
  • 1 teaspoon grated lemon peel

Directions

Whisk 1/3 cup of oil, 3 tablespoons of lemon juice, fennel seeds, 3/4 teaspoon of salt, and 1/2 teaspoon of pepper in a resalable plastic bag. Add the chicken and seal the bag. Massage the marinade into the chicken. Refrigerate at least 30 minutes and up to 1 day, turning the chicken occasionally.

Meanwhile, blend the basil, garlic, lemon peel, remaining 1/4 cup lemon juice, 3/4 teaspoon salt, and 1/2 teaspoon pepper in a blender until smooth. Gradually blend in the remaining 1/3 cup oil. Season the basil sauce, to taste, with more salt and pepper, if desired.

Prepare the barbecue for medium-high heat or preheat a grill pan over medium-high heat. Remove chicken from the marinade. Discard the marinade. Grill the chicken until just cooked through, about 8 minutes per side. Transfer the chicken to serving plates, drizzle with the basil sauce and serve

New Message to Professor Lee

How are you this fine night?  We hope we figure out this assignment before next week.

course table

Assignment #3: Prepare an academic presentation on a specific technology used at your work


a. Conduct a research on a particular innovative technology used at your work

b. Include References of all your sources in the APA format in the last slide

c. Create a PowerPoint presentation

1) At least 15 slides

2) Presentation should be about 15 minutes per student

3) MUST include at least 3 different visual tools: charts, graphs, photos, tables, etc.

4) Must include some animations

5) Design (look & feel) and content will count toward your grade as well as presentation manners and skills.

d. Save an electronic copy & convert it to a PDF file (instruction provided in class)